chicken breeds

what is the chicken breeds ?

Chicken breeds; For thousands of years, combined factors for geographical isolation and selection of desired features are regional species with different physical and behavioral characteristics transferred to their offspring.

The physical features used when distinguishing chicken breeds are size, feather color, comb type, skin color, number of toes, amount of feathers, egg color and place of origin.

They are also roughly reserved for primary use,

  • for eggs
  • for meat or ornament
  • dual purpose

In the 21st century, chickens are usually raised according to predetermined breed standards set by management bodies.

  • British Poultry Standard
  • Standard of Excellence,
  • Australian Poultry Standard
  • American Bantam Associationbantam fowl

We as funpoultry.com We examined chicken breeds in two main categories.

Large poultry can be found in small size and vice versa. Where there is only a small size, these are called ‘Real Bantams’.

There is another classification made with “hard” and “soft” feather breeds. hard feather breeds are ‘Game’ variants, historically cock-fighting birds.

We have prepared a list of the most popular chicken breeds from A-Z on our website.

Bantam

German Empire Bantam

Deutsches Zwerg-Reichshuhn The German Empire Bantam was bred in Germany in the 1930s. Birch color was probably first exhibited in 1961, but wasn’t...

Bantam

Marans Bantam

The Marans Bantam poultry breed was likely bred in the town of the same name near La Rochelle on the French Atlantic coast. However, there are also voices that...

Bantam

Dresdner Bantam

The Dresdner bantam is a small type of Dresdner chicken raised by Alfred Zumpe in 1948. The Dresdner Bantam is a fairly young poultry breed of German origin...

Bantam

Sumatra Bantam

Sumatra bantam; The miniature version of the large Fowl Sumatra is the bantam version. The poultry breed Sumatra bantam comes from a very ancient breed that...

Bantam

Spanish Bantam

The White-Faced Spanish Bantam poultry breed has been known in England, the Netherlands and Germany since the turn of the century. With the help of imports...

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